Darius Meat

The Darius trademark name was established in Hungary in 2009, and within a few years it also gained positions in the European market. The "Darius" name is the brand of a corporate group, and it also designates the leading producer of sausages, delicatessen meat products, chilled and frozen pork and poultry.
The Darius brand products are currently produced in several meat plants operating in Hungary, Russia and Ukraine. These companies include 3 meat processing plants, 5 poultry farms, a pork plant, a poultry processing unit and a fodder plant.
The meat plants are equipped with the latest European technologies, allowing manufacture of premium quality products. This means that the Darius products are made exclusively from fresh meat, with no added soya, genetically modified components, flavorings or fragrance enhancers.
The manufacturing of premium quality meat products is performed by the company’s own poultry and pork slaughterhouses. These modern facilities meet the highest European standards.
Currently, Darius produces more than 200 types of raw poultry, pork and meat products (boiled, semi-smoked, boiled-smoked and raw-smoked sausages, ham and delicatessen meat products).
The Darius branded products have the top quality parameters, and are made from raw materials of excellent quality. The product quality control is guaranteed by the multi-stage quality control system that is maintained in the factory. This system enables the control of the following quality parameters – raw materials, additives and finished products – in each manufacturing phase.
Natural spices and various sausage skins of excellent quality are used exclusively when producing Darius sausages.
The integrated Ukrainian holding covers agricultural and industrial plants. This structure offers maximum control over the quality of finished products, ranging from farms to supermarkets. The members of the holding are well-known Ukrainian meat processing companies - Salcom Plusz Ltd., Tavr Plusz Ltd., Elitex Ltd. - that make products under the brand names „Darius”, „Carskaya Ohota”, „Kupec”, „Smachnogo”, „Tavr”. Tavr Ltd. holds the license of the Russian Agricultural Supervision to export raw materials and finished products to Russia and the CIS states.
The products under the above brands cover all price segments in the market – from the lowest category up to premium products. We offer a wide and perfect product range for sale, covering all meat products that are offered on the shelves.
Our holding is known for making a wide range of meat products, including delicatessen meats and sausages, canned meat, mincemeat and meat paté, pork cuts and chicken carcass as well as mechanically deboned meat (MDM).
We have accredited laboratories in our corporate facilities to supervise the incoming raw materials and auxiliary materials. The quality control of finished products is designed to ensure conformity with the safety requirements. In order to guarantee the excellent quality of our products, we have introduced very strict control in each manufacturing phase before the finished products access the consumers.
Excellent product quality is demonstrated by the numerous prizes that we have won at various national and international competitions and exhibitions. Currently, the company staff numbers over 8000 employees. The monthly production capacity of all companies is as follows: - sausages (over 3000 tons), - canned meat (over 2 million cans), - pork cuts (over 6700 tons), - poultry cuts (over 6300 tons).
Our extensive and close-knit team of experts is making constant efforts to widen our product range, and thus to keep pace with the challenges of the time.